≡ Menu

Opening times:

Mon-Wed:
Bar
9:30-17:30
Kitchen
9:30-17:00

Thu-Fri
Bar
9:30-23:00
Kitchen
9:30-17:00
18:00-22:00

Saturday
Bar
10:00-23:00
Kitchen
10:00-17:30
18:00-22:00

Sunday and
Bank Holidays:
Bar
10:00-19:00
Kitchen
10:00-18:00

18 London Road
Forest Hill
London
SE23 3HF
t: 020 8699 9589

Valentines Day

Valentines card 2017 final-

MENU

Aperitifs

French Kiss: Cognac & Raspberry Martini

Swing On A Star: Monkey Shoulder, Triple Sec, Lime, Ginger Ale

Sparkling Chenin Blanc

 

Starter

Tomato & Roasted Red Pepper Soup, Crème Fraiche & Sourdough

Crunchy Spiced Squid & Teriyaki

Meze Platter with Flat Bread, Halloumi, Roasted Med Veg & Dips  

 

Main

Roasted Chicken Supreme, White Wine & Tarragon w/Spinach on Dauphinoise   

Fresh Pea, Asparagus & Wild Mushroom Risotto topped with Pea Shoots

Rolled & Roasted Belly Pork on Dressed Lentils with Gremolata

 

Dessert

Blood Orange Posset levelled with Triple Sec w/ Citrus Biscuit

Hot ‘n’ Spicy Bread & Butter Pudding w/ Ginger Ice Cream

Dessert Pancake with Fresh Berries, Ice Cream & Maple Syrup 

Homemade Cakes from the Bar with Ice Cream