≡ Menu

Opening times:

Mon-Fri:
9:30am-5:30pm
Kitchen open
until: 5:00pm

Sat-Sun and
Bank Holidays:
10:00am-7:00pm
Kitchen open
until: 6:00pm

18 London Road
Forest Hill
London
SE23 3HF
t: 020 8699 9589

Lunch Menu Mon-Friday 12 till 5

Served MonMon-Fri from 12 until 5pm 
Please see specials for weekend lunches

Lunch

Soup of the day w/Sour Dough (often soup is VG w/Sourdough subbed)  £6.25
Fresh Pea & Mint Falafel Wrap w/ Tzatziki & Tomato on Tahini Spice Slaw (V) £8
Spice Salt-Fish Fritter w/Crunchy Dressed Salad & Garlic Mayo (V)  £10
Spiced Chickpea, Sweet Potato & Cauliflower Burger, Sweet Pickled Red Cabbage, Lettuce & Tomato in Brioche w/Tzatziki & Fries (V)  £11
Homemade Beef, Thyme & Mustard Burger w/Lettuce & Tomato in Brioche w/Bacon Jam, Mustard Mayo & Fries £12
Creamy Forest Mushroom, Pea & Spring Onion Risotto topped w/Lambs Leaf & Lemon Thyme Olive Oil (V)  £9.5
Watermelon & Feta Salad w/Lambs Leaf, Mint & Lome (V)  £9
Crunchy Fried Squid with Sesame Teriyaki and Dehydrated Leeks on Spinach & Courgette Salad  £7.5

Sides

Tahini Spice Slaw (VG)  £4
Crunch Green & Red Salad w/Sweet Pickled Red Cabage (VG)  £3.5
French Fries (V)  £3.5

Children: (under 11’s)  £3.5

Tzatziki & Toast Solders (VG)
Bacon or Sausage Muffin
Baked Beans on Toast (V)
Egg on Toast (Poached, Scrambled or Fried) (V)
Kids French Toast and Maple Syrup (V)

Sunday Roast

(Available Every Sunday and Bank Holiday from 1pm)   £15 (£10 Kids)

Pork Belly Rolled and Roasted with Fennel, Garlic and Rosemary
Roast Topside of Black Angus Beef
Cranberry and Stilton Nut Roast (V)

All Served with Roast Potatoes, Honeyed Parsnips, Carrots, Broccoli, Red Cabbage, Cauliflower Cheese and Yorkshire Pudding

A discretionary 12.5% Service Charge will be added to your bill, all of which goes to our staff.